20
JanuaryTonight was a nice suprise as we got to see Diane Sawyer cover Chef Homaro Cantu’s recent TED talk on ABC’s World News. The beginning of story brings you through a tour of moto and what’s going on in their kitchen. Keeping to tradition we’re not going to ruin it for you so we hope [...]
4
JanuaryChef Chris Jones’ miracle berry dish makes history on Top Chef
Tonight’s episode of Bravo’s season 9 Top Chef’ offered Moto and iNg Restaurant fans a special treat. Chef Chris Jones pulled out all the stops on his latest challenge using you guessed it, mberry. Guest judge and author of Modernist Cuisine, Nathan Myhrvold inspires the chefs [...]
28
DecemberDear Valued Customer,
My name is Charles Lee and I’m the founder and CEO of mberry. Today I writing to inform you that during this very busy holiday season we experienced a problem with USPS not scanning and misplacing a batch of our orders that were expected to be delivered before the holiday.
This matter was [...]
15
DecemberToday TED released Chef Homaro Cantu’s TED2011 Long Beach, CA talk about his creative work with food at Moto Restaurant in Chicago. On stage Homaro and Ben went back and forth in a very dynamic style of telling the TED audience their solutions to addressing food miles, obesity, and world hunger. The chefs brought along with [...]
10
NovemberToday’s episode of Dr Oz he interview author of Fruit Hunters, Adam Goller about the miracle berry or Synsepalum dulcificum. This wasn’t the first time they talked about the berry’s benefits however this time they did use the fresh fruit.
Another thing that was new on the show was Dr. Oz had an audience member who [...]
5
NovemberRecently scientists in Japan have figured out how the active glycoprotien in miracle berry, Miraculin, transforms sour foods into tasting deliciously sweet. The study finds that Miraculin binds strongly to the sweet receptors on your tongue but it does not activate the receptors at neutral pH.
Once sour foods are eaten miraculin changes shape in [...]
2
MarchMiracle Berry with Homaro Cantu @ TED 2011
Yesterday Chef Homaro Cantu and Ben Roche of Moto (also newly opened iNG Restaurant) spoke about their experiences using miracle berry in Long Beach for TED 2011 . For those of us who couldn’t attend in person or cough up the $500 fee for a webcast, Wired Magazine [...]
18
FebruaryIs Miracle Fruit the Miracle Food?
So this morning I received some wonderful emails about people seeing mberry on the Dr. Oz Show. So I decided to rolled out and check to see if our sales manager heard anything. With a shocked look on her face the first thing she said to me was “what just [...]
11
FebruaryMiracle berry and iNG
Today a writer for the New York Times, Debra Weiner, released an article talking about Homaro Cantu’s newest idea for Chicago; the “miracle berry“. Chef Cantu plans to make the berry the main feature at the newly opened iNG restaurant right next to the very popular Moto.
At mberry we’re always excited [...]
Miracle Fruit Myths: Frozen miracle berry Vs mberry
posted by charles on 7 Jul 2010 in miracle berry
7
JulyFrozen miracle berry Vs mberry
Today I saw Rachael Ray talking about miracle berries with Ted Allen on her morning show. I loved the reaction of her test group which did the lemon test after trying the berry and I thought Ted Allen did a good job of explaining the back-story behind the miracle fruit. There [...]
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